Adopting “green” strategies and maintaining them during a pandemic is no easy matter: such strategies cost money, and businesses try hard to not pass along those costs to consumers. Yet, that doesn’t deter them from working hard to do the right thing when it comes to sustainable food operations.

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The beauty of Waterloo Region lies in its increasingly diverse, multicultural community and the small businesses that serve it. These establishments are the heartbeat that keep the region’s economy alive. Hence, buying from your local vendor is very important.

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