Chef Joel Labrute at Cambridge Mill was interviewed for Ontario Culinary's Kitchen Party Series, which provides an opportunity to get to know chefs who are part of the Feast On program. Feast On recognizes businesses committed to sourcing Ontario grown and made food and drink.
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In Waterloo Region, it’s possible to meet our producers, see where their produce is grown, and savour those ingredients in dishes prepared by restaurants all in the same day. It’s part of our diverse and growing food scene. It’s a true farm to-table culture.
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Restaurant menus change seasonally, and at Puddicombe House the transition from summer to fall especially energizes chefs Lance Edwards and Jammie Monk. In this historic building from 1868, the dining room is set with warming dishes, locally harvested ingredients and imaginative cooking.
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Yes, you can easily tell: school is back in session. That much is obvious from the busy and crowded streets near any university with throngs of students, tightly packed and grouped together, as they make their way through the course of a day – including the pursuit of something good to eat.
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Dublin, Ireland-born chef Brian McCourt will tell you that his love for cooking absorbs him but that a good portion of what he does in his work is developing and mentoring young cooks entering his kitchens.
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A few years ago, Ryan Murphy and Carly Blasutti set a new standard for sharing plates and culinary adventure when they opened Public Kitchen & Bar in Kitchener. Now in their larger location on Victoria St. in Kitchener, Public continues to be a go-to dining spot in the city.
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Part of what makes St. Jacobs so special is its location – perfectly situated in some of the most beautiful countryside in Waterloo Region. Hike, walk or cycle the trails - And, if you work up an appetite or a thirst after a busy day exploring, you'll find lots of great options in the village
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Part of Cambridge, Ontario, the town of Hespeler is building an identity as a unique and cohesive food destination. Located in the northeast quadrant of Cambridge and north of Highway 401, the central downtown of Hespeler nestles against the Speed River and Hespeler Mill Pond.
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