News & Blog
Milkshakes to say goodbye to summer
by Andrew Coppolino The milkshake – and its forgotten great-grandfather “the malted” – has a long and storied history. Now or 100 years ago, the frosty beverages are a perfect…
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News & Blog
Walkable / Eatable Uptown Waterloo
by Andrew Coppolino Uptown Waterloo: pick a block. Any block. From Union Street to Central Street, the centre of the city is chock-a-block full of restaurants and eateries, brew pubs…
News & Blog
9 Meals in a Bowl to Try in Waterloo Region
by Andrew Coppolino The thing about a meal in a bowl is that it suddenly becomes comfort food, no matter what the ingredients. Whether conventional proteins and vegetables or straight-up…
News & Blog
Summertime and the Picking is Easy at Herrle’s
by Andrew Coppolino It’s still a few weeks away yet, but get ready to pick your own strawberries. Local farms and farm-stores have crops and times that you can pick…
News & Blog
11 Beverages to Warm Up With in Waterloo Region
by Andrew Coppolino We’re into the depths of winter, with sub-zero temperatures and wind chill factors that chill to the bone. You can bundle up to keep the outside warm,…
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Restaurant Profile: EVO Kitchen in Cambridge
by Andrew Coppolino This past February, the Galt neighbourhood was host to the cast and crew of the immensely popular television series The Haidmaid’s Tale as it returned to shoot…
News & Blog
Warm Up A Cold Winter With Hot Toddies in Waterloo Region
BY ANDREW COPPOLINO It has different meanings and different compositions around the world and even here in Waterloo Region, but everyone can agree that a hot toddy is a soothing,…
News & Blog
Puddicombe House Restaurant: A new Fall Menu and a Wee Dram
by Andrew Coppolino Restaurant menus change seasonally, and at Puddicombe House the transition from summer to fall especially energizes chefs Lance Edwards and Jammie Monk. While cooler weather and the…
News & Blog
Chef Profile: Kirstie Herbstreit and Jody O’Malley
by Andrew Coppolino Jody O’Malley and Kirstie Herbstreit have owned and operated The Culinary Studio in Kitchener’s Belmont Village for about seven years. The business has grown as the interest…
News & Blog
Adding up the Dim Sum in Waterloo Region
by Andrew Coppolino Call it “Cantonese tapas.” Dim sum are those little bites of food that arrive via pencil-and-paper order sheet – and, at one time, via a cart wheeled…
News & Blog
The Restaurant at Puddicombe House
BY ANDREW COPPOLINO Photography by John Spaulding In a profession that demands strong leadership at the helm – perhaps much like a ship’s captain – it might seem that a…
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Get Inspired With These Date Night Ideas in Waterloo Region
Arabella Beer Bar by Andrew Coppolino One of two things might have happened since we posted our first date night story: you are having a wonderful relationship and have explored…
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Vision, Flavourvee and Gourmet: Sweet Corn in Waterloo Region
…people who lived and farmed in this area centuries ago. Haudenosaunee white corn at Steckle Heritage Farm (Photo: Andrew Coppolino) At home in your kitchen or at the backyard barbecue,…
News & Blog
Feast ON Restaurants in Waterloo Region
BY ANDREW COPPOLINO Initiated by the Ontario Culinary Tourism Alliance (OCTA), “Feast ON” is a certification program that recognizes businesses — and that would be mostly restaurants – committed to…
News & Blog
The insiders’ guide to the local joys of Kitchener
…On to Discover some of Tina’s Favourite Places in Kitchener Public Kitchen & Bar, Kitchener (Photo: Andrew Coppolino) SEE WHAT ELSE IS HAPPENING IN WATERLOO REGION. CHECK OUT THE LOCAL…
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The Kitchener-Waterloo Symphony Announces 2020/21 Online Season
…commented Executive Director Andrew Bennett. “We know that our patrons and the wider community crave orchestral music and, even if the current restrictions prevent in-person concerts, we are determined to…
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Explore Waterloo Region CEO named the Chair of TIAO Board of Directors’ Executive Committee
…reprised roles. The complete Board of Directors comprises the following: Michele Saran (President & CEO, Waterloo Regional Tourism Marketing Corporation) Chair Andrew Weir (Executive Vice President, Destination Development, Tourism Toronto)…
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Langdon Hall: One of Ontario’s Best Kept Secrets
Lifestyle blogger Andrew Dobson shines a light on one of Ontario’s best-kept secrets; the Relais & Chateaux Langdon Hall in Cambridge. After visiting this elegant retreat just days before Christmas,…
News & Blog
Farm Gates in Waterloo Region
Plan Your Route Use the map below to plan your farm gate stand tour through Waterloo Region. Find everything from fresh produce and meat to flowers and maple syrup. Please…
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St Jacobs Farmers’ Market Phased Re-Opening Announced
…Farmers Market. The vintage collectibles and antique store is open everyday from 10am to 6pm. Property and Facilities Manager Andrew Del Net has overseen the additional safety measures put in…
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Strolling Side Streets and Alleys: the Cambridge Mural Walking Tour
…Tara McAndrew) ***** Tara McAndrew teaches people how affordable travel really is, how to learn other languages, and where to find the best chocolate around the world. She is currently based in…
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Waterloo Region’s West Montrose Covered Bridge: 140 Years Young
by Tara McAndrew | June 2021 A Very Special Birthday 2021 marks a very special birthday for a beloved Waterloo Region landmark. The West Montrose Covered (“Kissing”) Bridge is turning a…
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Where to find Patios in Waterloo Region
…provide the perfect place to sit back, relax and enjoy summer. Take a look at the links below and start planning your next outdoor dining experience. **Check out Andrew…
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St. Jacobs’ Urban Art scene: It’s Good for the Soul
…McAndrew Tara McAndrew teaches people how affordable travel really is, how to learn other languages, and where to find the best chocolate around the world. She is currently based in…