Easter Brunch: Cook Together Family Class
April 4 @ 10:30 am - 12:30 pm
$45.00
In this hand-on class, parents and kids will work together to prepare a festive Easter brunch menu that uses classic techniques with a springtime flair.
Families will learn how to assemble French Toast Casserole, master Eggs Benedict with a fool-proof hollandaise sauce, and finish the meal with a sweet pastry. Along the way, we’ll build kitchen confidence, practice age-appropriate skills, and focus on teamwork, timing, and having fun in the Kitchen.
This class is designed to be interactive, welcoming, and approachable for all skill levels.
Menu Includes:
– Stuffed French Toast Casserole
– Classic Eggs Benedict with Hollandaise
– Seasonal Pastry
