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Eby Manor Ltd

In 1959, Eby Manor Farm was purchased by Howard Eby, the father of Jim Eby. The farm is now jointly owned by Jim and Ruth Eby, along with Ben and Sheri Eby, with other family members also contributing to its farming and business operations.

The first batch of milk was processed and bottled in May 2012. The decision to brand and market the milk was driven by the unique qualities and benefits of Guernsey milk. One of its key advantages is that it contains 100% A2 protein.

Eby’s Dairy Market is located at the farm, offering a selection of dairy products, summer sausage, and Guernsey beef. A variety of local products are also available, including Four All ice cream, which is made from Eby Manor’s milk.

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