Summertime and the grillin’ is easy. Here’s a collection of just a few Waterloo Region burgers for you to check out over the summer months! (Note: in virtually all locations where they serve hamburgers, there is some sort of vegetarian or vegan offering as well.)
People love The Walper Hotel for many reasons – here’s 13 more! The Walper has made a conscious decision to support environmentally green initiatives. Find out about some of the sustainability actions that are helping The Walper reduce its environmental footprint in Waterloo Region.
The thing about a meal in a bowl is that it suddenly becomes comfort food, no matter what the ingredients. Whether conventional proteins and vegetables or straight-up vegetarian or vegan, these dishes pack flavour punch and healthy nutrients in a quaint concave vessel.
Farm-to-table in Waterloo Region means chefs can meet face to face with local producers, buy their products, and savour those ingredients in dishes prepared in their restaurants all in the same day. Puddicombe House and Mountainoak Cheese are one example of this special type of relationship
Langdon Hall is #4 on the 5th annual list of Canada’s 100 Best Restaurants 2019. Voted on by food critics, leading chefs, legendary restaurateurs, elite diners and food fanatics from across the country, this is the definitive list of the best restaurants in Canada.
Langdon Hall Chef Jason Bangerter and sous chefs Philippe de Montbrun and Dan Angus won their Iron Chef Canada battle against iconic Canadian Chef Lynn Crawford. Bangerter says his only focus was to showcase the amazing cuisine prepared at Langdon Hall.
The recently completed expansion of the Conestoga College Waterloo Campus means an additional 150,000 sq.-ft. of space for classrooms, labs and students. Inside, there are state-of-the-art culinary labs and a new student-run restaurant that will be open to the public
When you’re in the mood for an upscale sports bar, Players Indoor Golf & Sports Bar is the place to be. Watch all the big games on Players’ 11-foot HD projection screens. Along with golf, Players features 13 incredible sports on their Full Swing Simulators and complete lineup of food and drinks
Restaurant menus change seasonally, and at Puddicombe House the transition from summer to fall especially energizes chefs Lance Edwards and Jammie Monk. In this historic building from 1868, the dining room is set with warming dishes, locally harvested ingredients and imaginative cooking.
EVO Kitchen is in the former office of the Galt Knitting Company (now known as Tiger Brand). The move was the idea of brother and sister team Barry and Taryn Schwartzentruber who started the business in 2010 and since then have served thousands of box lunches to Waterloo Region businesses.
From craft beer on a patio, or a board game cafe, to small venues with big flavour. Get inspired by these date night suggestions from around Waterloo Region that cover the simple and casual to the more refined and elegant.
From rubbing elbows with Drake, to rolling up the rankings, Langdon Hall gets a big thumbs up from the website Canadas100Best.com. “Despite a substantial recent expansion of both hotel and dining room, Langdon Hall remains as exclusive as ever—and maybe more so,” they state,
Chef Byron Hallett loves the synergy that exists between beer and food – that’s a good thing because he oversees the kitchen in one of Waterloo Region’s most interesting and unique establishments, Arabella Park Beer Bar in Kitchener’s Belmont Village.
April 6, 2017 Culinary Tourism Alliance – Everyone knows that the best parties always end in the kitchen. With our series, Kitchen Party, we’re sitting down with Feast On Chefs to get to know them, and the local foods that inspire them, a little better.