9 Festive Meal Kits to Bring Home for the Holidays
BY ANDREW COPPOLINO To say the least, these are unusual times. People want to re-capture an era …
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10 Places to Savour Waterloo Region’s Fall Flavours
by Andrew Coppolino | October 2021 As fall claws back the finest of our summer weather, …
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Chef Profile: Tyson Murr, The Bauer Kitchen
by Andrew Coppolino | October 2021 From Brisbane, the capital of southeastern Australia’s Queensland “Sunshine State,” …
10 Alt Tacos (and 3 almost Tacos) to Try
Throughout Waterloo Region, tacos rule – and not only on “Taco Tuesdays.” Looking for a fresh fold on the humble taco? We’ve put together a list of “alternative” tacos that hold the meat and amp up the vegetarian and plant-based flavours.
Takeout Cocktail Guide
Waterloo Region’s wonderful restaurants and bars are making it easy to mix it up by offering a great selection of DIY cocktail kits plus premixed cocktails and mocktails. This guide was developed through a partnership between Explore Waterloo Region and Curated KW.
Chef profile: Sourabh Gandotra, Public Kitchen & Bar
While the pandemic has knocked down a lot of businesses, Sourabh Gandotra is positive in the face of dining room closures and other Covid-19 restrictions. He maintains an excitement for what he has been able to do – and to learn – as a young cook at Public Kitchen & Bar.